Hot Dogs: the best ingredients to optimize your hot dogs

Hot dogs are one of the favorite street foods in the United States and have also become popular in the world. The easiest way to prepare them is by placing the sausage on the bread and adding a little mustard and ketchup, but turning your hot dogs into super hot dogs is very simple.

Adding a few ingredients to your sausage can make your hotdogs more delicious; Very easy to prepare additions like guacamole, mushrooms or fried crispy bacon. Here more ideas:

1. Hot dogs with choriqueso

Make some Mexican-inspired hot dogs. With choriqueso, pico de gallo and beans. For the choquiqueso you only need to cook it with chopped onion, green chili and grated cheese.

The homemade pico de gallo is very easy to prepare, with tomato, onion and minced chili, it is fresh and adds a ton of flavor.

2. Cheesy steak hot dogs

Cook your steak with cheese, peppers and onion and add to your hot dog.

3. Carrot hot dog with avocado and pico de gallo

If what you are looking for is a vegan hot dog option, this is an inexpensive, tasty and original alternative. You can substitute the sausage with baked carrots that are previously marinated and in soy sauce and vinegar. Accompany your hot dogs with guacamole and pico de gallo. A creamy, fresh and delicious addition.

4. Spread the bread with butter and fill the sausage with cheese

For 4 hot dogs mix 2 tablespoons of softened butter with ¼ of a little teaspoon of garlic and onion powder and spread all over the outside of the buns. Brown the open sausages (not cut completely), place on top of the bread in a skillet and fill with cheddar cheese and green onions, cover and simmer until the cheese is melted.

5. Hawaiian hot dogs

Make some Hawaiian hot dogs with melted cheese and perfectly golden bacon chips covered in a delicious mixture of caramelized onions with a touch of lemon juice and Worcestershire sauce, pineapple and habanero peppers.

More ideas

hot dog
Photo: Polina Tankilevitch / Pexels

Cheese and bacon. Stuff your hot dogs with cheese and wrap them in bacon before grilling.

Crispy bacon. The bacon chunks add flavor and a crunchy texture to your hot dog.

Pickled onion. It is very easy to do, you just have to cut the red onion into thin slices and let them rest in apple cider vinegar, sugar and salt for at least an hour.

Sauteed mushrooms. The mushrooms will give your hot dogs a hint of earthy and delicious umami flavor.

Baked beans. Adding some beans will make your hot dogs that much tastier.

Homemade guacamole. Guacamole is a really easy sauce to make, a fresh, creamy, and delicious addition to your hot dogs. You only need avocado, green chili (serrano or jalapeño), onion, coriander, salt and a few drops of lemon juice.

Butter the bread. Covering the bread with a little butter before putting it on the grill or skillet will make it even more delicious. You can also try preparing your hot dog in a toasted baguette.

Pineapple or mango sauce and purple onion. These sauces will give a touch of freshness and delicious contrast of flavor to your hotdogs.

There are endless additions you can add to your hot dogs like cucumber, radishes, sauteed peppers, spicy aioli, and pickled carrots.

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